We warmly invite members and their guests to book Saturday lunches in the Courtenay Room, on the following dates:

We are partnering with small independent caterer ‘Lottiecakes’ while we work toward a more permanent solution, including weekday lunches.

  • Please book by emailing Lottiecakes directly: [email protected] (or copy this address and paste in an email), you can also Call or text Charlotte on 07888744260
  • Booking slots at 12.30pm, 1.00pm or 1.30pm (spaces are limited so please book ahead)
  • Please make your menu selection at time of booking.
  • Please pay Lottiecakes directly on the day by card or cash

Seasonal Saturday Menu – Menu for Summer

Walk in menu: £6

Sandwiches served with salad: Fish fingers with homemade tartar sauce / Croque monsieur – knife and fork needed! / BLT club – three layers of deliciousness

Avocado on toast with chilli flakes, with optional extras: – Bacon £1 / poached egg (Duck, when available) £1

Mains*:

Fish cakes £6

Vegetarian Lasagne £7.50

Beef lasagne £8.50

*All served with a fresh salad

Salads*: £8

Caesar – lettuce, croutons, crispy bacon and Parmesan with a Caesar dressing

Couscous – veg and couscous with a fresh mint dressing

Summer – mixed seasonal veg

*All served with bread and butter

Puddings: £4

French toast 

Crepes 

*Both served with a fresh fruit sauce and ice cream

Scone with butter and jam, with clotted cream extra £1